We offer the optimal solutions
for upgrading an existing meat processing center or constructing a
new, large-scale facility of the same kind. We ensure the highest
levels of hygiene in compliance with the HACCP (hazard analysis and
critical control point) standards. Furthermore, we incorporate the
very latest in technology from overseas, along with our proprietary
technology.
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Meat processing plants |
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Slaughterhouses |
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Cut meat distribution centers |
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Ham and sausage processing plants |
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Byproduct processing plants |
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